As we emerge from a lockdown it seems only right to start at the top as we get back on the review trail, first stop the Chewton Glen with an invitation to sample the Kitchen’s seafood platter or the Plateau de Fruits de Mer… that’s another storey, literally, a three-storey platter, but first things first. […]

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Whether one admits it or not, we all want our five minutes of fame, and an evening at the utterly ingenious Timeless Bar & Kitchen provides the stage, the script, the cast and of course the drinks… The concept is simple; a great bar, great food, great team and a great time – we’ve heard […]

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Have you ever wanted to be a published journalist – or perhaps you are a student, keen photographer or foodie? Then the ‘Harbour Masterclass’ is for you, and the perfect gift! We have got together with Rick Stein Sandbanks, Brasserie Blanc in Bournemouth and Harbour Shallows luxury apartment to create one day, and one or […]

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It’s all about staff and community… Ocean Automotive, established in 2000, owner and operator of Poole and Yeovil Audi, Volvo Cars Poole and Poole and Yeovil Accident Repair reflects on three years’ staffing and community achievements since it launched the largest Audi centre that Europe has ever seen in 2016! The company currently employs over […]

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This landmark hotel opposite the docks in Southampton, literally on the water and adjacent to the ramparts of the old city, has been revitalised! The legends that are Leonardo Hotels have swooped in, buffed, detailed, improved dining with celebrity chef Marco Pierre White and are updating the fabulous family leisure facility as we speak! The […]

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Magnus Nilsson, the renowned Chef of Fäviken Magasinet and Clean Energy Company Fortum, are launching a one-of-a-kind pop-up restaurant in Åre, Sweden. “Kabin 1274” will serve three seatings in the Kabinbana gondola lift during Easter, to celebrate those who’ve already committed to a cleaner future and chosen sustainable ways to live. This Easter (20th–22nd April), the […]

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The ever growing estate of Harbour Hotels hosting the Jetty dining concept still holds qualities and standards close to its seaside heart. The flagship Christchurch Jetty is a constant. The service, menu, fresh seafood proposition and aspect make this a destination – the idea of a dining gem with the support of such desirable accommodation […]

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Brat – it certainly isn’t, this 2018 recipient of a Michelin Star, is an exceptionally well-behaved inhabitant of the glam magnet that is Shoredtich. This first-floor restaurant embodies the inspiration of Thomos Parry, an Anglesey native, the Welshman has fire in his belly and front of house! Don’t be fooled, the menu is not Welsh […]

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