Saturday 8th July sees foodies, popsters, festival lovers and hunters of fun descend on annual Smoked and Uncut, a day in the sunshine with friends, music, food, beer and top entertainment! What more could one ask of a balmy summer Saturday? This year’s (the 10th anniversary) see headliner Kellis, supported by legend Gabrielle and All […]
Tag: cheese
The Guildhall Tavern is a Poole Quay institution, with a tasteful new feel, having recently changed hands, this is the restaurant to try to book! Something that is always reassuring – other diners, whenever you dine – lunch or dinner you will join an eager crowd delighting over a menu that reflects its proximity to […]
It reads on the pristine menu, ‘An English Original’ – one wonders whether that refers to the quintessentially English nature of this afternoon treat or the hotel itself? As Chewton Glen represents everything that is classy, clipped, slick and delicious in England, be that luxury holidays, exotic breakfasts, lunches (see Enjoy’s Chewton Glen Weekend Luncheon […]
The Book and Bucket Cheese company is based in central Dorset and creates artisan cheeses that will make you melt from inside – rather like its very own Shakespear, Brie-like creamy, soft, spreadable sheep’s cheese! We reviewed their full sheep’s cheese selection – all with literary name-sakes! All the cheese is handmade from local sheep […]
There’s never been a better time to pay attention to your diet – and not only in a weight loss way – in a nutritional, and of course delicious way! Our dear friends at Tobia Teff – with the delightful and hands-on Sophie at the wheel – well granary actually – are serving up pure […]
The Cheddar Gorge Cheese Company has become a dear Enjoy-It friend through the finest of Cheddar cheeses in the land and through their vision in terms of their handling of the lockdown, their love of their cheese and the fun, delicious and creative promotion of the same! They are agile, supplying restaurants and retail up […]
The UK is famed for its cheeses, we are incredibly lucky to have so many talented artisan cheese producers putting everything into the quality of cheese that brings home the awards, dinner party results and salaries for many families! Then we lockdown! No one told the cheese – no one told the cows, sheep or […]
The Italian’s have got it right – think the Amalfi coast, balmy nights in Portofino and think diet – olive oils, cheeses and crured meats – then enter the vegan or indeed the lactose intolerant amongst us and we welcome the delicious Cicioni! Simply a gourmet blend of almonds and cashews, fermented with a pinch […]