…rather like its namesake coconut which is found in the cocktails, on the cocktails, in the rice and multiple mouthwatering dishes! A delicious and relatively new asset in the centre of Bournemouth, Kala is making its presence known with a bar-raising proposition of the very freshest Thai cuisine and drinking in terms of exceptional cocktails! […]

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The Cheddar Gorge Cheese Company has become a dear Enjoy-It friend through the finest of Cheddar cheeses in the land and through their vision in terms of their handling of the lockdown, their love of their cheese and the fun, delicious and creative promotion of the same! They are agile, supplying restaurants and retail up […]

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As we emerge from a lockdown it seems only right to start at the top as we get back on the review trail, first stop the Chewton Glen with an invitation to sample the Kitchen’s seafood platter or the Plateau de Fruits de Mer… that’s another storey, literally, a three-storey platter, but first things first. […]

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I write from a very different position today as so much has changed since I visited the Westminster Park Plaza by Raddison and its Japanese eat-in dining proposition that is ICHI at the end of February 2020… So grab a glass of wine (we enjoyed a Chablis on the day – so if you have […]

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Whether one admits it or not, we all want our five minutes of fame, and an evening at the utterly ingenious Timeless Bar & Kitchen provides the stage, the script, the cast and of course the drinks… The concept is simple; a great bar, great food, great team and a great time – we’ve heard […]

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Have you ever wanted to be a published journalist – or perhaps you are a student, keen photographer or foodie? Then the ‘Harbour Masterclass’ is for you, and the perfect gift! We have got together with Rick Stein Sandbanks, Brasserie Blanc in Bournemouth and Harbour Shallows luxury apartment to create one day, and one or […]

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If you want a cookbook that reflects the perfect environment in which to dine with friends and family – in a stimulating and deliciously Italian atmosphere – this it! Big Mamma Cucina Popolare! With a cocky cover and weight nodding towards Big Mamma herself, this beautifully illustrated 370-page pillar of pasta, pizze, piatti and aperitivi… […]

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Within a pretty standard block in the cosmopolitan borough of Kensington there’s a pretty impressive Filipino restaurant stretching its welcome deep into the building. Enjoy-It is attending the press launch of the intimate restaurant after a redesign that boasts vibrant greens, a stimulating split-level table plan wrapped in exceptionally cool symmetrical decor – not that […]

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It’s not where one would expect to find chef Stuart Todd, the protégé of the Roux Brothers and Tom Aitken, in the self-confessed, unassuming and socially motivated café Stir! Stir is on a side street in the southwest London suburb of Woolwich, a touch off the beaten track – but hey that’s what we want […]

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