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Dining

Delicious Restaurant Reviews

Drinking

Bars, Wines & Spirits

Hotels

Stunning Accomodation

Lifestyle

Motoring, Entertainment & Interviews

Competitions

Amazing Competitions

What we're Enjoying

James Martin’s Kitchen at the Chewton Glen

ICHI Suchi & Sashimi Bar Stimulates… Everything!

Henley Festival – Fantastic, Formal & Friendly

Her Perfect Family – Your Perfect Suspense Thriller…

Amelia Island has got it Write, by Dickens!

Book & Baaaa-cket Sheep’s Cheese Selection

Camping in the Perfect Place, that’s Campspace

SEE ALL

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Enjoy Instagramming

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Jul 9

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World Rum Day? Every day is Rum Day… Here are some of our stunning favourites…

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Jun 18

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Glorious light lunch at the infamous, & Enjoy favourite, OXO Tower. Grilled Tiger Prawns, romesco, Padrón pepper, pane nero crisp, watercress & aioli… sun drenched with great company - one always meets the most interesting folk in the city…

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Mar 9

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The Pig in the Wall’s Soft cheese, herbs & sourdough croutons - a delightful Veggie Bit doused with chef Fons’ very own family olive oil, Molino el Vinculo from Cadiz… simply an amazing supper, stay & social - the Piggy team engaging & efficient, the menu as impressive, yet professionally casual as one would expect from the smallest pigsty under the perfectionist Chef Director James Golding… see that perfection in our Insta highlights… Enjoy!

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Feb 24

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A fishy tail indeed! Simple sardines on toast from The Kitchen at the inimitable Chewton Glen - & who is that we spy at the pass? Of course, Chef James Martin - how excited are we for the forthcoming 2022 Kitchen review? Enjoy is back on the review trail… we’re hungry for it… are you?

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Jan 20

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Appreciate cheese? I should say so! We celebrate with three of our tastiest cheese meisters in the south!

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Nov 18

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Crab, caviar & fresh garden garnish… served in the Chewton Glen’s Dining Room - simply luxurious!

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Nov 12

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Iconic Golden Fried Soft Shell Crab Dim Sum prepared by the global professionals - this classic from the reassuring opulence of Abu Dhabi - wherever you are in the world be sure of the constant that is Hakkasan…

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Nov 11

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Feeling on top of the World - it can only be Hutong at home in the sharpest venue in the city - the Shard! Yam & pork belly crispy dumplings - the lightest of crunch to succulent pork…

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Nov 10

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A natural piece of perfection! This mouth watering gift from Claridges’ Davies and Brook, in London’s inimitable Mayfair; oysters with shemeji mushrooms, umami & olive oil… just because we can!

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Nov 5

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Friday night is made for a window on the world… sunset over London in Galvin at Windows & a heart-reassuring Hennessy Cognac - there’s literally nothing else to add… Enjoy your weekend all…
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