The ever growing estate of Harbour Hotels hosting the Jetty dining concept still holds qualities and standards close to its seaside heart. The flagship Christchurch Jetty is a constant. The service, menu, fresh seafood proposition and aspect make this a destination – the idea of a dining gem with the support of such desirable accommodation – nudges towards making it more than a meal – with or without the bed for the night this is something special, and that view… There is a certain extravagance to it, and confidence – well why wouldn’t there be, with an opening line of ‘The Ultimate Aperitif’ – a glass of Dom Pérignon – yes please, or maybe the Billecart-Salmon – an Enjoy-It favourite…
A fine cup of amuse bouche, then sashimi, soufflé, chicken prawns and lobster and The Jetty’s Chocco Orange – front row in a modest Heston style, the wine list is sublime as is the whole experience, the team work like a Clockwork (Orange), and the Jetty always delivers – family, friends – clients, you can’t go wrong… we have experienced the Brighton Jetty – are on the edge of the Southampton Jetty and will report back accordingly…