This is a delightful and insightful recipe book from Dartmoor’s Fish Deli founders, Nick and Michele Legg. They have run their much-loved fish deli for over 15 years and have recorded the indigenous fish and the delicious dishes that each season brings throughout the year in this charming hardback. The recipes are illustrated by Alice […]

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Brat – it certainly isn’t, this 2018 recipient of a Michelin Star, is an exceptionally well-behaved inhabitant of the glam magnet that is Shoredtich. This first-floor restaurant embodies the inspiration of Thomos Parry, an Anglesey native, the Welshman has fire in his belly and front of house! Don’t be fooled, the menu is not Welsh […]

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